August 20, 2010
Cooking and Food
I was dubious. I imagined zucchini chips as bland and tough. However, I was ready to make a lot of use of my new dehydrator. I asked a friend who is more experienced with drying food. She said they are surprisingly good. Next, I researched details in my new resources, such as Preserve It Naturally [...]
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June 10, 2010
Cooking and Food
Recent wanderings in Victoria, BC, resulted in the deliciously satisfying discovery of Chocolat, Chocolatiere de Victoria. Everything about the shop drew me in, from it’s mouthwatering sign to the chocolates displays I could see just three feet beyond the windows. While it’s true that tasting is the test of substance, it is also true that [...]
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